Cumberland Pork Sausage with Bury Black Pudding
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Our Traditional Cumberland Sausage with the addition of Bury Black Pudding and Fresh Chicken Stock
We only use Suffolk Pork Shoulder & Belly in all of our Sausages which are then stuffed in to Natural Pork Casings
Each pack contains 5 to 6 sausages - approx 400g
Suffolk Pork, Rusk, Water, Sea Salt, Black Pepper, Fortified Wheatflour, Dextrose, Herbs, Spices, Preservative: Sodium Metabisulphite, Stabiliser, Spice Extracts, Antioxidant, Sodium Citrate, Herb Extracts,
Fresh Chicken Stock: Chicken, Water, White Onion, Carrot, Celery, Garlic, Rosemary, Black Pepper
Black Pudding Ingredients: Water, Pork Fat, Dried Pork Blood, Barley Flour, Wheat Flour (with added Calcium, Iron, Niacin & Thiamin), Pearl Barley, Oatmeal, Onion, Salt, Pork Rind, Wheat Protein, Mixed Herbs, Wheat Starch, White Pepper, Yeast Extract, Raising Agent: Ammonium Hydrogen Carbonate